Korean Kimchi Sauce

Korean Kimchi Sauce:

·        Main Ingredients – Vegetable Paste (Onion, Garlic, Ginger), Lemon Juice, Sugar, Red Chilli Paste, Salt, Edible Soybean Oil, Spices & Condiments etc.

•       About Product – Made from thermally processed premium quality with fresh vegetables and red chilli in a rich, thick & crunchy consistency. A true Korean subtly sweet, spicy & tangy flavour like no other.

•       Original trans-fat-free recipe, 100% Vegetarian

•       This spicy & sweet sauce is made from natural ingredients which matured lemon and customized spices.

•       Perfect as a dipping sauce for Noodles, momos, non veg snacks, chips & base for homemade spicy Pizzas, burgers, Kulchas, Parathans, Rolls, tacos etc.

•       This sauce can enhance the flavour of every dish, from veg  to non veg fast food snacks. It can be used as a spicy, sweet,  tangy & aromatic sauce for your any snacks in Korean style.

•       Applications/Uses with – 10-15 gm (one table spoon) Korean Kimchi Sauce applies on pizza, burger, Noodles and uses as dip for momos or non veg snacks.

•       Shelf Life – 6 Months. After opening keep it in refrigerator.

Similar Products – Korean Hot & Sweet Stir Fry Sauce, Pizza Pasta Sauce, Pizza Topping Sauce, Noodle Sauce, Schezwan Chutney, Momos Sauce, Momos Chutney, Chilli Garlic Dip, Mexican Salsa, Schezwan Sauce, Fried Chicken Sauce, Chunky Roasted Garlic sauce Sauce, Green Chilli Garlic Sauce etc.