Peri Peri Marinade Mix

Peri Peri Marinade Base Mix (Powder)

• Main Ingredients – Mixed Vegetable Powders, Red Chilli Powder, Lemon Powder, Smocked Paprika Powder, Sugar, Salt, Mixed Spices & Condiments etc.
• About Product –  Peri Peri Marinade Base Mix powder is  blend of mixed vegetable’s powder and  Indian spices that brings a Hot, Spicy & Tangy touch in to veg or non veg snacks. MAKES ANY FOOD TASTY!

•       Use it as marination blend with the combination of oil & water to apply on the surface of any veg or non veg snacks to get proper spicy, tangy & smoky flavour.

•       Get perfect colour and spicy & tangy taste

•       Very Cost Effective

•       Ideal for hotelier, cloud kitchen, caterers & fast food corners.

•        Ensures consistent taste & aroma

•       Enhances the taste and flavour of any veg or non veg fast foods.

•       Applications/Uses with – Approx 50 gm Peri Peri Marinade Base Mix powder for approx 1 kg raw veg/non veg foods

•       Shelf Life – 6 Months. After opening keep it in air tight container.

•       Similar Products – Tandoori Marinade Mix, Super Hot & Spicy Marinade Powder, Malai Marinade Powder, Fried Chicken Seasoning, Kimchi Seasoning, Tandoori Seasoning, All in One Mix Herbs Seasoning, All Purpose Master Aromate Seasoning, Momos Seasoning, Sizzling Magic Masala etc.

Dish Suggestions:

Peri Peri Paneer Tikka Masala, Peri Peri Murg Tikka, Peri Peri Fish Tikka Masala, Peri Peri Grilled Fish Tikka Masala, Peri Peri Tikka Sandwich, Peri Peri Sauce, Peri Peri Mayonnaise, Peri Peri Dip, Peri Peri Veg Cutlets.

Yield : Makes approx 18-20 Kg Chicken from per 1 Kg Peri Peri Marinade Base Mix Powder

Recipe: Grilled/Tandoori/Baked Peri Peri Peri Chicken

Chicken Pieces      -           1 kg
Cooking Oil          -           50-60 ml

Water                  -          100 ml

Mixed Herbs Fine Crushed  -   2.5 gm                  

Peri Peri Marinade Base Mix PW  - 50 gm

How To Use It:

• Cut chicken into desired size & shape
• Take any cooking oil, mixed herbs, water & peri peri marinade base mix powder and mix it well gently
• Then Marinade chicken pieces for 2-3 hr or over night for better result

Grill/Tandoor/baked it at 180 degree Celsius for 20-25 min