Green Chilli Garlic Sauce

(For Momos as dipping sauce)

• Main Ingredients – Fresh Green Chilli, Coriander Leaves, Garlic, Lemon Juice, Sugar, Salt, Spices & Condiments etc.
• About Product – Made from thermally processed fresh green chillies and pinch of garlic blended in a rich & thick consistency. A  true Indian spicy green chutney like no other.
• Original trans-fat-free recipe, 100% Vegetarian
• This fresh green sauce is made from natural ingredients which matured green chillies & garlic in brine solution along with spices.
• Perfect as a dipping sauce mainly for Momos.
• This sauce can enhance the flavour of every dish, from veg  to non veg fast food snacks. It can be used as a earthy & spicy sauce for your any snacks.
• Applications/Uses with – 10-15 gm (one table spoon) Green Chilli Garlic uses as dipping sauce for Indian snacks like momos, bread pakora, samosa, momos & non veg snacks like chicken wings, chicken momos etc.
• Shelf Life – 6 Months. After opening keep it in refrigerator.
• Similar Products – Mint Chutney, Tikka Sauce Dip, Coriander Chutney etc.