Main Ingredients – Tamarind Paste, Sugar, Jaggery, Red Chilli Paste, Lemon Juice, Salt, Spices & Condiments etc.
About Product – Made from thermally processed tamarind paste blended in a rich & thick consistency. A true Mumbaiya tangy & sweet sauce like no other.
Original trans-fat-free recipe, 100% Vegetarian
This fresh Imli sauce is made from natural ingredients which matured tamarind & chillies in sugar syrup along with spices.
Perfect as a dipping sauce mainly for veg fast foods.
This sauce can enhance the flavour of every dish, from veg to non veg fast food snacks. It can be used as a earthy & sweet sauce for your any snacks.
Applications/Uses with – 10-15 gm (one table spoon) Tamarind Chutney uses as dipping sauce for Indian snacks like vada pao, street burger, bread pakora, samosa, momos & non veg snacks like chicken wings, chicken momos etc.
Shelf Life – 6 Months. After opening keep it in refrigerator.
Similar Products – BBQ, Tomato Ketchup, Tamarind Chutney etc.